LUNCH

Dish or Salad of the Day (posted the night before on the Wall House Restaurant Facebook page

Special Lunch Offer (Dish or Salad of the Day + a Glass of Wine, Beer or Soft Drink + Coffee and Petits Fours)

LES ENTREES


Chilled Soup Trilogy (Green Pea and Mint, Vichyssoise, Melon and Watermelon)

Mahi-Mahi Ceviche, with citrus fruit, mango and vanilla

Caprese Salad of Lobster, Tomatoes, Mozzarella and a mesclun salad

Homemade Foie Gras Terrine, served with a fig chutney and a homemade gingerbread

MAIN SALADS


With Grilled Chicken or Salmon

CAESAR (Romaine Lettuce, with shavings of Grana Padano cheese, herbed croutons, hard-boiled egg, marinated anchovies and crispy shallots)

PANZANELLA (Red Leaf Lettuce, with Parma ham, sun-dried tomatoes, croutons, olives, roasted red peppers and Asiago cheese)

MEDITERRANEE (Romaine Lettuce, with tomatoes, cucumber, Feta cheese, hard-boiled egg, dried cranberries and a lemon and olive oil vinaigrette)

SANDWICHES, FRITES, COLESLAW


Chicken Club-Sandwich

Lobster Club-Sandwich

Hamburger (8oz burger)

Cheese-Burger (8oz burger)

Mahi-Mahi Burger

MAIN COURSES


Wahoo Tataki, served with Thaï noodles, wakame and a ginger and lime vinaigrette

Fillet of Salmon, served with a potato purée, a mesclun salad and a lemon and olive oil sauce

Fresh Local Lobster, served with a potato purée, a mesclun salad and a lemon and olive oil sauce (for 1Lb.)

BBQ Ribs, served with homemade French fries and coleslaw

Sirloin Steak, served with homemade French fries and a tartar sauce

Beef Fillet Mignon, served with homemade French fries and a tartar sauce

THE SWEET CORNER


Dessert Trolley

Ice Cream and Sorbets, locally made by Petit Deauville (3 scoops)

Coffee and Petit Fours